Heritage House Restaurant Service List

Main Menu

• Appetizers

  • Crab Cakes

    real crab cakes lightly sauteed and served with cucumber wasabi sauce

    $8.99

  • Shrimp Cocktail

    jumbo shrimp served chilled with lemon and cocktail sauce

    $8.99

  • Steak Croquette

    bite sized pieces of seasoned steak with caramelized button mushrooms served with sweet and spicy plum sauce

    $8.99

  • Chicken Tenders

    delicately seasoned and hand breaded. served with honey mustard dip

    $7.99

  • Onion Blossom

    delicately seasoned colossal onion petals fried and served with honey mustard dip

    $7.99

  • Cheese Curds

    $7.99

• Soups And Salads

  • Baked French Onion Soup

    $4.99

  • Soup De Jour

    $2.99

  • Heritage House Salmon Salad

    romaine and field greens, grilled salmon tossed with choice of dressing, with cucumbers, tomatoes and garlic croutons

    $11.99

  • Caesar Salad

    fresh romaine lettuce with croutons, grape tomatoes and grated parmesan cheese tossed with our classic caesar dressing

    	$8.99
    Add Grilled Chicken	$3.00

• Sandwiches

  Served With French Fries, Lettuce, Tomato, Pickle, And Cup Of Soup

  • 8 Oz. Prime Rib Sandwich

    slowly roasted prime rib served on a hoagie roll

    $9.95

  • Chicken Breast

    5 oz. chicken breast grilled to perfection

    $7.45

  • French Dip

    shaved prime rib on a hoagie roll served with au jus

    $9.95

  • Hamburger

    all beef chuck patty cooked to your desire, served on a hamburger bun

    	$7.45
    Add Cheese For

• Pastas

  • Shrimp Linguini

    shrimp sauted in garlic wine sauce with fresh tomato medley tossed with linguini and topped with grated parmesan cheese

    $16.99

  • Heritage House Tortellini

    romano and ricotta cheese filled tortellini, asparagus and salmon in a cream sauce with a hint of saffron

    $17.99

• Entrees - From The Sea

  Unless Noted Our Entrees Are Served With Soup Or Salad, Choice Of Potato, Chef's Selection Of Vegetable And Freshly Baked Dinner Rolls.

  • Broiled Rainbow Trout

    served with herbed lemon butter sauce

    $15.99

  • Salmon

    herb crusted salmon, sauteed and served with wild rice blend and lemon butter

    $16.99

  • East Coast Sea Scallops

    pan fried in butter and served with an herbed lemon butter sauce

    $17.99

  • Surf & Turf

    tenderloin fillet grilled and served with a cold water lobster tail.

    M/p

• Entrees - From The Land

  • Ribeye Steak

    aged, usda choice ribeye, center cut

    $25.99

  • Tenderloin Fillet

    the most tender of steaks

    10 Oz.

    $23.95

  • Boursin Chicken

    lightly seasoned 5 oz. chicken breast sauted in olive oil and topped with boursin cheese

    $16.99

  • Pork Chop

    two boneless chops, seasoned and broiled

    $17.99

  • Pork Picatta

    thinly sliced pork loin, lightly breaded and served with a lemon caper sauce

    $15.99

  • Baby Back Pork Ribs

    tender and delicious with tangy bbq sauce

    $17.99

• Heritage House Specialties

  • Chicken Alfredo

    fettuccine noodles combined with strips of grilled chicken breasts smothered in a creamy alfredo sauce

    $16.99

  • Beef Medallions

    tender beef medallions with sauteed wild mushroom ravioli in a roasted garlic demi-glace

    $16.99